In part two of their conversation with Bubba Gaeddert, executive director of Varsity Esports Foundation, the fellas chat how the pandemic has affected video games and how kids can use gaming to develop their communication and social skills. This week’s Triple D: “What do you call someone who trolls in online gaming?”
Read MoreThe fellas chat video games as school curriculum as well as how implicit bias and cyberbullying can show up in gaming with Bubba Gaeddert, executive director of Varsity Esports Foundation. This week’s Triple D: “What do you call someone who trolls in online gaming?”
Read MoreMinutes before the 2020 NFL Draft, the fellas celebrate their Kansas City Chiefs having the final pick, discuss the draft format and the upcoming NFL season, and brag about the dubious distinction of being excellent liars on virtual game nights. DJ Kay Fan joins to talk COVID-19 DJ plight and spin a track.
Read MoreThe fellas celebrate Earth Day with KC Solar Co-Owner Hunter Hoss. We chat how solar panels are an essential item on the survivalist checklist or even a good investment on a suburban home. Plus, they talk about the most ridiculous thing Hunter has done in the name of renewable energy.
Read MoreThe fellas continue their discussion of how to help small business owners during the coronavirus pandemic. This week, they chat with Iron District Co-Owner Rachel Kennedy. Rachel talks about how their vendors, restaurants are adapting, the launch of a membership program and plans for a big party for when this mess is behind us. Scott Cameron, Beyond The Grey guitarist, joins as our music guest. This week’s Triple D: What do you call a restaurant worker, wearing no gloves who says, “I really don’t believe in this silly pandemic thing”?
Read MoreAfter a long winter … like Game of Thrones winter, the fellas open season 2 (safely from the confines of their respective homes talking over the interwebs) chatting about how the coronavirus affects their lives. It’s taken a particular toll on Chad’s favorite coffee shop — Blip Roasters. And we talk about how people can help owner Ian Davis save Blip and, perhaps, win a vintage motorcycle to boot. This week’s Triple D: What do you call someone — especially during this time of COVID-19 — who spits on groceries or packages?
Read MoreOn the week of Chad’s 22nd wedding anniversary, the fellas discuss the married life. How did they each meet their spouse? They chat what they value in their marriage. And is the saying true, “when you marry … you marry the family?” Soon you’ll get to hear the ladies’ reaction in Part 2. This week’s Triple D: What do you call someone who asks you to do something — is never pleased with it — so they redo it anyway?
Read MoreThe fellas chat with Alana Gwinner, Kansas City’s ultimate craft beer enthusiast and proprietor of Eleven Three KC. She keeps the KC community up to date on the local craft beer scene — daily, folks, making her a must follow on Instagram. We talk current Kansas City beer scene and festivals. This week’s Triple D: What do you call someone who likes to stroll into the beer hall or tasting room and name drop the brewery owner?
Read MoreThe fellas talk near death experiences, the preciousness of life and activities atop their respective bucket lists. Luke Perry’s untimely death made the discussion all too real. Hear who wants to dive from an airplane, visit Venice before it falls into the ocean, or sing on the big stage. This week’s Triple D: What do you call someone who travels to foreign land and expects all of the comforts of home?
Read MoreThe fellas finally offer their take on coffee. Is it really the preferred beverage over craft beer? Chad’s stalking of LaColombe’s Todd Carmichael might provide the answer. Ultimately, they chat their favorite local cafes, coffee travel experiences and whether Keurigs are a device of the Devil. This week’s Triple D: What do you call someone who leaves a 1-star rating after only listening to a single episode of your podcast? This is episode is sponsored by the Open Belly Podcast. Open Belly is a podcast exploring Kansas City’s vibrant and diverse food culture. Its mission is to inspire people to break out of their comfort zone and explore new cultures, through food. Go to openbellypodcast.com to learn more.
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